HomeMy WebLinkAbout2006-04-20 Regular Meeting CITY OF GRAPEVINE, TEXAS
,, GRAPEVINE CONVENTION &VISITORS BUREAU
BOARD OF DIRECTORS MEETING
Thursday, April 20, 2006 — 11:30 a.m.
Wallis Building
Grapevine, Texas
AGENDA
I. CALL TO ORDER
II. INTRODUCTION OF STAFF
III. APPROVAL OF MINUTES
IV. HOTELS/ATTRACTIONS REPORT
V. GRAPEVINE VINTAGE RAILROAD REPORT
VI. HERITAGE PROGRAMS AND PRESERVATION REPORT
VII. SALES AND MARKETING REPORT
A. NEW YORK SALES MISSION
B. AFFORDABLE MEETINGS — CHICAGO
C. SHREVEPORT HOME & GARDEN SHOW
D. TTIA UNITY DINNER —AUSTIN
E. MEETINGS INDUSTRY COUNCIL — DENVER
VIII. OLD BUSINESS
A. NEW VINTAGE REPORT
B. SPRING INTO NASH FARM REPORT
C. DAY OUT WITH THOMAS REPORT
IX. NEW BUSINESS
A. GRANTS-IN-AID REQUEST
B. TEXAS WINE TRIBUTE TICKET PRICE
X. REPORTS
A. HERITAGE FOUNDATION LIAISON
B. CHAMBER OF COMMERCE LIAISON
XI. ADJOURNMENT
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State of Texas
County of Tarrant
City of Grapevine
MINUTES
The Grapevine Convention &Visitors Bureau Board of Directors met on Thursday, April
20, 2006 at the Wallis Building, Grapevine, Texas with the following persons in
attendance:
Don Bigbie Chairman
Ev Barnes Board Member
Philip Cloud Board Member
John Imaizumi Board Member
Kathee Livengood Board Member
Paul Slechta Board Member
Steve Stinson Board Member
Mark Wasiak Board Member
Darlene Freed Council Liaison
Mike Lease Chamber Liaison
Pat Stinson Heritage Foundation Liaison
Jennifer Hibbs Assistant City Manager
Paul W. McCallum Executive Director
George Kakos Assistant Executive Director
Ross Bannister Director of Heritage Programs & Preservation
ABSENT
Bill Brink Board Member
CALL TO ORDER
Chairman Bigbie called the meeting to order and introduced Mike Lease, the new
Chairman of the Chamber Board and liaison to the CVB Board.
APPROVAL OF MINUTES
A motion to approve the minutes from the March 23rd meeting was made by Paul
Slechta and seconded by John Imaizumi. Motion carried.
HOTELS/ATTRACTIONS REPORT
• Conditional Use Requests have been made for:
• Back Porch Grill and Tavern to add an outdoor dining area.
• Wild West Custom Cycles, located at 204 N. Dooley St. - for outside dining in
conjunction with a restaurant.
• Winestyles, a retail wine store located on Hall-Johnson Road, for retail sale of
wine only for off-premise consumption.
• Grapevine Corner, the Westwood property on NW Highway in conjunction
with a restaurant.
The Board of Directors Meeting
April 20, 2006
Page 2 of 4
HOTELS/ATTRACTIONS REPORT cont.
• The Main Street Office Building — corner of Main and Dallas appears to be fully
leased with a hair salon, a fruit bouquet gift shop and a bank office.
• Cracker Barrel picked up their building permit this past week. They will be located in
the Grapevine Mills area.
• There is a buyer for the Gourmet Concepts cheese store.
GRAPEVINE VINTAGE RAILROAD REPORT
George Kakos reported the New Vintage Jazz Wine Train sponsored by Park Place
Motor Cars — Midcities was a huge success. The passenger count was 356. The train
"sold out" faster than last year. The food was sponsored by the Main Street Blues
Room. The wines and food were served by the Grapevine Wine Pouring Society. Live
jazz music was performed on board in each coach.
HERITAGE PROGRAMS AND PRESERVATION REPORT
Ross Bannister reported that the Spring into Nash Farm event had an attendance of
600, including representatives from the National Trust. The weather turned favorable
after a cool start and a good time was had by all.
The Palace Arts Center Program committee is focusing on an 18-month schedule in
order to be able to sell "seasons" of programming.
The Grapevine Heritage Foundation is considering annualizing their membership. They
are also looking at all their events and considering combining some events such as the
Jubilee and their annual meeting.
The Preservation Advocacy Awards will be presented at the May 16th council meeting.
SALES AND MARKETING REPORT
Mr. Kakos reported for the month of March that the convention sales division produced
39 leads representing 74,274 potential room nights. The team assisted with 8 definite
groups representing 1,949 room nights. Staff conducted two site inspections and
participated in the Meetings Industry Council of Colorado and Affordable Meetings
in Chicago where they had 49 visitors to their booth and hosted ten meeting planners at
a dinner. Tourism sales staff produced 12 leads representing 290 room nights and 735
attendees. They assisted with 8 definites representing 215 room nights and 545
attendees.
The Unity Dinner in Austin was well attended with John Cornyn as the speaker. The
Marketing Committee has meetings set for May 4th and May 10th at the Grapevine
Convention Center.
The Board of Directors Meeting
April 20, 2006
Page 3 of 4
SALES AND MARKETING REPORT cont.
Destination Services assisted 13 groups representing 18,375 attendees. They assisted
at 10 different properties. During the month 65,635 brochures were distributed and
9,676 guests visited our Visitor Information Center. The Convention Center booked 39
groups representing 10,105 attendees. Room rental at the center for the first six
months is up $37,894 and in-house catering is up $45,148.
Visits to the Grapevine Vintage Railroad website totaled 39,715 unique visitors and
visits to the general site totaled 46,338 unique visitors — a new high for this site. Public
Relations generated $54,304 in print and $47,435 in electronic media coverage.
Mr. Kakos shared the latest issue of Grapevine Today and the Grapevine Market rack
card with the board.
OLD BUSINESS
New Vintage Report
Don Bigbie reported that the weather improved as the day progressed and that while
the numbers were down a little the revenues remained constant. The wrap-up meeting
of the wineries was last night and overall people were very pleased with the event. Salt
Water Willies provided the food at Cross Timbers and he felt is was a great promotion
for them.
Spring Into Nash Farm Report
Pat Stinson reported that they hosted a champagne breakfast for potential donors
before the Spring Into Nash Farm event. Joe & Izak Gregory made a $6,000+ donation
in recognition of their grandparents family farm near Lubbock.
At the farm the night before two baby lambs were born making an extra treat for the
children.
Dav Out With Thomas
The 2006 Day Out With Thomas was co-produced with the Age of Steam Railroad
Museum. Twelve trains a day carried over 31,000 passengers during the 6 days and a
total estimated attendance of 34,000. One man was at the Gaylord for a conference,
learned about Thomas and flew his wife and son down from St. Louis to ride. Another
man from Missouri arrived at 4:00 a.m. to wait in line to buy tickets. Not everything is
finalized but record merchandise sales of approximately $275,000 were reported.
NEW BUSINESS
Grants-in-Aid Request
A grants-in-aid request application from the Tarrant Area Guild of Story Tellers was
presented. Staff recommendation was to fund $500 for Tales by the Rails and use as
part of our Fall program leading into the Holiday period and recommend $500 for spring
The Board of Directors Meeting
April 20, 2006
Page 4 of 4
NEW BUSINESS cont.
Grants-in-Aid Request cont.
and/or fall Nash Farm program that would be most beneficial to the historic preservation
division. Phil Cloud made a motion to accept the staffs recommendation, seconded by
Paul Slechta. Motion carried.
Texas Wine Tribute Ticket Price
The ticket price was established at $95 per person in 1999 and the quality of the event
continues to grow. The Texas Wine Tribute Committee is recommending the price be
increased to $125 per person. After much discussion Ev Barnes made a motion to table
this item until the next meeting. The motion was seconded by Steve Stinson; motion
carried.
REPORTS
Heritage Foundation
Pat Stinson reported that the first bricks are set around the pole barn at Nash Farm.
The Foundation is also establishing a speakers' bureau. They have over 500 members
and want to double that. They will have a booth at Main Street Days and are hosting
the VIP room.
Chamber of Commerce
Mike Lease thanked the board for having him. As incoming chairman of the Chamber,
he is excited about this next year and the growth the chamber has seen. Next Tuesday
will be a Chamber picnic at Parr Park at 5 p.m. Members and families are invited.
ADJOURNMENT
There being no further business to come before the board; Ev Barnes made a motion to
adjourn; seconded by Paul Slechta. Motion carried.
ATTEST:
DATE:
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